Smoked with pink peppercorn

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Smoked with pink peppercorn.

Tasty and spicy 2 weeks aged. Perfect with wine and beer. Fits with fruit jam (cranberry)

Cooking: “Brie en croute”, sandwiches, pizza, bruschetta etc.

Ingredients:

Cashew nuts, water, himalayan salt, pink peppercorns, liquid smoke, cultures.